Who should attend
- Food safety supervisors and team leaders
- HACCP team members
- Quality and production staff in food manufacturing and catering
What you will learn
- Explain the Codex HACCP principles and preliminary steps
- Identify hazards and determine control measures
- Establish critical limits, monitoring and corrective actions
- Support verification and record keeping
Topics covered
- Prerequisite programmes and why HACCP depends on them
- The preliminary steps: team, product description, intended use, flow diagram and on-site confirmation
- Hazard analysis and the selection of control measures
- Determining critical control points and setting critical limits
- Monitoring, corrective action, verification and HACCP records
Putting it into practice
The course prepares supervisors to take part in a HACCP team and to run the controls on the floor: checking that monitoring is done and recorded, recognising a deviation and making sure the product is held and the cause corrected. It is a common requirement for supervisors in catering and manufacturing.
Assessment and certificate
Learners sit the Highfield examination for the qualification. Successful learners receive a Highfield certificate. The examination is taken online on Highfield’s own examination platform.
How the course is delivered
- Duration: 2 days. Delivery: Live online or classroom · All languages.
- Sessions are led live by a tutor who holds the approval required by the awarding body, with time for questions.
- Bring examples from your own site or organisation: discussing them is the quickest way to apply what you learn.
- Join from a computer with a stable connection, camera and microphone.
Related courses
Upcoming dates
Courses run regularly, live online in all languages. Use the enquiry form or WhatsApp to get the next dates and the fee for your country.
Frequently asked questions
Where do I take the exam?
Online, on Highfield’s own examination platform. Our team explains the steps during the course.
How do I register?
Send the enquiry form on this page or message us on WhatsApp. Our team will confirm the next dates, the fee and how to pay.
Can my company register a group?
Yes. Contact us with the number of participants and we will arrange group registration for your team.
What attendance is required for the certificate?
You must attend at least 75% of the scheduled course hours to receive the course certificate.
What if I need to cancel or change my booking?
Cancelling 5 or more days before the start date gives a 75% refund, 2 to 4 days before gives 50%, and 1 day or less gives no refund. You can transfer to another course if you tell us at least 5 days before the start. See the cancellation and refund policy.